The fastest way to restore your tiredness using food, is by the legendary (but not so commonly known) as the chicken ginseng and astragalus soup – there are many versions of it, but this specific version is the one that is known for restoring your vitality (you basically feel great after eating), especially if you have been overworking and haven’t been eating the healthiest of foods (nutritionally dense foods) – the coolest thing about it is, its very easy to cook – hard to go wrong in this.
It is a Korean food – so going to this recipe will help you make it in the best way possible – but you need to add one ingredient to make this work more effectively (which the recipe does not talk about) – and it is called Huang Qi, and can be found in asian stores all over the world (and it’s cheap) – more details about this herb located here.
The important ingredients are ginseng (can be in dry form), Jujube berry (2 of them per baby chicken), Huang Qi and the fact that in needs a very low heat, for a long time – you cook it for several hours, even the chicken bone is soft enough to eat!
Obviously there are many types of food out there that can help someone recover from exhaustion – the reason I post about this specific one, as this is as much a medicine as it is a food, and from my experience, it is one of the best foods you can regularly eat.